In response to the seasonal work force crisis caused by the COVID-19 pandemic, this project helped to provide counselling and guidance services related to employment issues via multiple communication channels.
Projects & Practice
This project combined state-of-the-art sensoring techniques and models with a participatory monitoring process with farmers and water authorities to create a common understanding of the main local challenges and possible solutions to enhance water quality. In addition, the process empowered individual farmers to become equal partners with water authorities as they gained knowledge and access to data. Problems with water management differ between regions, but the process of jointly collecting, learning from and acting on data can be applied across regions.
The BeeScanning app combines the use of artificial intelligence and smartphones, enabling beekeepers to easily detect Varroa mites and reduce the risk of death in their bee communities.
Setting up collaborative water system measures and a governance approach to increase self-sufficiency of freshwater availability for agriculture.
An EIP-AGRI Operational Group project on the use of insects for adding value to organic residues from agriculture.
A young female farmer decided to renovated an old building on the family farm and offer accommodation for tourists.
The Finnish Natural Resources Institute used EAFRD funding to develop the production of mushrooms for food and medicine to give forest owners an alternative income source.
A small Estonian organic farm used EAFRD funding to scale up its production of herbs by investing in new machinery and upgrading buildings to help the business to grow.