The Circle moves from zero impact to a positive impact using aquaponics to produce high-quality sustainable food
Projects & Practice
A unique example of a rural business which achieved economic profitability based on innovation and environmentally-friendly practices.
Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.
Using RDP support to turn a farm into a nature reserve; contributing to tackling biodiversity loss.
A young female farmer decided to renovated an old building on the family farm and offer accommodation for tourists.
A family farm decided to diversify and supplement its income by investing in agri-tourism.
A company that produces wine and olive oil developed a strategy to improve its water use efficiency and receives AECM support for its water-saving agricultural good practices.