A unique example of a rural business which achieved economic profitability based on innovation and environmentally-friendly practices.
Projects & Practice
Granting a premium to support viticulture on steep slopes and terraced vineyards as a high-quality farming practice
A restoration project of an old railway station became a model of energy-efficient renovation work and set the grounds for creating a eco cluster of specialised companies and technicians.
An agricultural holding installed 42 ha of pastures which helped increase the farm’s livestock while increasing carbon sequestration and offering environmental services.
A company that produces wine and olive oil developed a strategy to improve its water use efficiency and receives AECM support for its water-saving agricultural good practices.