Projects & Practice
Producers in Scotland saw the opportunity to link together their activities to encourage greater visitor numbers to rural destinations by creating a network of artisan chocolatiers.
Maintaining natural and semi-natural meadows and wetlands to ensure suitable nesting conditions for an endangered bird species: the Aquatic Warbler.
An integrated municipal strategy to build a sustainable development model for the local economy based on the agri-food identity of the territory.
A project to shorten the value chain from the farm to the consumer, to increase the availability of high-quality, local foods and to increase local business profitability.
An environmental NGO implemented a project to preserve and maintain an old clay pit that provides shelter to a number of rare and endangered species.
A small family factory used RDP support to equip its new store, which sells its high-quality meat products.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.