Organising a series of awareness raising and capacity building activities for environmental NGOs in Mayotte.
Projects & Practice
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
A Technical Assistance project about empowering local and regional actors to work more effectively with rural communities in order to revitalise these areas.
A project to allow small businesses in the agricultural and forestry sectors to incorporate innovation more efficiently.
The knowledge generated in research and innovation projects is hard to access, thus it is vital to create networks for knowledge transfer between production and research.
Set up an operational group to improve the efficiency of the fruit production sector in Spain by developing new approaches for joint management of farms.
A series of seminars to create opportunities for formal and tacit knowledge transfer between experienced farmers and newcomers to agriculture.
Developing an innovative model of local-level bio-waste.
Supporting vulnerable people and facilitating their re-integration into society through small volunteer jobs on local farms.
A bottom-up project that mobilised the inhabitants of a small town to create their own development plan.