
A small producer group used CAP funds to promote their quality wines produced from a local traditional grape variety.
A small producer group used CAP funds to promote their quality wines produced from a local traditional grape variety.
Communications campaign implemented by a producer group to increase the profile of a PDO certified cheese beyond its region of production.
An EIP operation group project to test and propagate new, cost-effective and environmentally friendly strawberry and apple varieties in Emilia-Romagna.
Italian farmers join forces in new organics value chain.
EAFRD-funded modernisation investment for a forestry company in south-western Hungary.
A producer of organic arable crops used investment support from the Hungarian Rural Development Programme (RDP) to build an innovative storage facility and increase the competitiveness of his farm.
A young farmer used support from the Hungarian Rural Development Programme (RDP) to expand the production capacity of his farm and respond to the increasing market demand for his pork products.
A family farm that breeds the protected Marchigiana cows received Measure 14 - Animal welfare support to improve the way their livestock are maintained.
Animal welfare support enabled a farmer to improve the living conditions of his buffalo herd and at the same time improve the quality and quantity of milk produced.
An EIP AGRI operational group was set up in Emilia Romagna to identify agronomic techniques that contribute to the reduction of Green House Gas (GHG) emissions in organic farming.