A local women’s association received CAP support from a Local Action Group (LAG) to establish and promote a short supply chain for quality local food and crafts.
Projects & Practice
A group of small farmers used CAP funds to formalise their cooperation and undertake joint investments that would improve their production capacity in a cost-effective way.
A beekeeper used CAP funds to realise an investment project that would enable him to add value to his honey products and improve his position in the market.
EAFRD-funded modernisation investment for a forestry company in south-western Hungary.
A Local Action Group (LAG) developed a multi-agency partnership programme to create a consolidated food system that stimulates organic production, processing, and consumption.
A LEADER funded non-productive investment project to convert a historical building into a cultural centre with multiple social, economic, and cultural benefits.
EAFRD funds financed the partial renovation and restoration of an historic building and its surrounding area.
Agri-food incubator helps diversify rural economy and add value to farm products.
CAP-funded capacity building project helps bridge the digital divide in rural France.
CAP funds new public roads and renewable energy solutions in Poland.