Projects & Practice

A beekeeper used CAP funds to realise an investment project that would enable him to add value to his honey products and improve his position in the market.

EAFRD funds financed the partial renovation and restoration of an historic building and its surrounding area.

Agri-food incubator helps diversify rural economy and add value to farm products.

E-bike charge stations generate new rural tourism potential in Austria.
 

Slow Trips unites partners from six EU Member States to communicate and market innovative tourism products characterised by sustainability and participation and to attract new target groups of tourists who are dissatisfied with superficial sightseeing.
 

Organising conferences, workshops and a culinary contest in order to promote the sustainable development of rural areas, along with and the personal development of participating rural citizens.

Communities in Romania, Flanders (Belgium) and Scotland worked collectively to create a model for community-led sustainable tourism development.

A female entrepreneur set up a company to produce high quality fashion products made of natural material.

The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.

RDP support financed a series of restoration and basic works on a historic monument church in rural Romania.