An EIP-AGRI Operational Group was set up to develop new agronomic tools that will enable farmers to use pivot irrigation more efficiently.
Projects & Practice
PRATI-CO is an EIP-AGRI Operational Group project dedicated to the study of good agricultural practices recommended for the preservation and maintenance of organic matter in the area which is famous for the production of Parmigiano-Reggiano cheese.
Offering a coordinated multi-stakeholder approach in terms of training, technology transfer and decision making to finding alternative approaches to pest management and reducing pesticide use in the wine-producing sector of Tuscany.
A dairy farm combined three RDP supported operations to increase and modernise milk production and secure one full-time job.