A cooperation project that promotes sustainable water use and smart irrigation, contributing to the mitigation of climate change and improving the quantity and quality of crop production.
Projects & Practice
Young female entrepreneurs transition their family farm into a multifunctional operation promoting rural culture and tradition in Sardinia
The Circle moves from zero impact to a positive impact using aquaponics to produce high-quality sustainable food
The traditional forest education facility of Krásne Sady aims to raise awareness and connection with the natural environment in Slovakia through experiential learning.
An EIP operation group project to test and propagate new, cost-effective and environmentally friendly strawberry and apple varieties in Emilia-Romagna.
A cooperation project contributed to the development of a local value chain and created new diversified income opportunities in agriculture and agritourism.
A partnership between farms and a cooperative to modernise the production of dairy products and establish their own short supply chain.
A European Innovation Partnership (EIP) Operational Group was set up to ensure the viability and continuation of the traditional farming method for hay fed milk and meat production.
A young farmer created a new business model that combines organic farming and environmental protection with job creation and socially inclusive educational services.