Young female entrepreneurs transition their family farm into a multifunctional operation promoting rural culture and tradition in Sardinia
Projects & Practice
The Circle moves from zero impact to a positive impact using aquaponics to produce high-quality sustainable food
Promoting local development in Gozo by upgrading two heritage buildings to accommodate various forms of cultural and networking events.
A young farmer created a new business model that combines organic farming and environmental protection with job creation and socially inclusive educational services.
Slow Trips unites partners from six EU Member States to communicate and market innovative tourism products characterised by sustainability and participation and to attract new target groups of tourists who are dissatisfied with superficial sightseeing.
The project was aimed at revitalising small villages that were suffering from depopulation by promoting rural tourism and affirming the cultural identity of the population.
A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.
Expanding the range of tourist offer in a LAG area by supporting a small farm to diversify into horseback riding and therapeutic riding.
A young farmer used RDP support to expand and diversify the range of products and services offered by her beekeeping holding.
An ambitious entrepreneur used business start-up aid for young farmers in order to modernise his farm and create a series of innovative products.