Support from the rural development programme was used to buy new machinery and expand the production capacity of a biogas plant.
Projects & Practice
An initiative to promote young farmers participation entrepreneurship and innovation
for sustainable rural areas
A company that produces ice-cider in northern Sweden, combined RDP support and crowdfunding to plant an apple orchard that would support its production needs.
A project to shorten the value chain from the farm to the consumer, to increase the availability of high-quality, local foods and to increase local business profitability.
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
The creation of wetlands in the agricultural landscape can contribute in decreasing the leakage of nutrients into water bodies.
The success story a hobby farmer with full time employment who created a world class dessert wine and now supplies Michelin restaurants both nationally and internationally.
An advisory programme on reducing nutrient pollution, implemented at county level, helps minimise the impact of agriculture on the environment.
An ecovillage was developed on Sweden’s Gotland island using EAFRD funding, providing a model for environmentally-friendly accommodation, waste water treatment, food and energy production. The site is also a template for non-consumerist approaches.