A family farm invested in soil conservation practices to increase its capacity to store water and its microbial biomass activity.
Projects & Practice
EAFRD support enabled a young person to start his own commercially-oriented farm, thus contributing to the generational renewal of the sector.
The project took nature-friendly vine cultivation on a family farm a step further to develop zero-waste processing methods that valorise all by-products of grapes in a sustainable and fully circular way. The resulting seeds, oil and flour have proved very popular with customers.
A project used Rural Development Programme (RDP) funding to ensure easy access to medical and aftercare services for rural residents.
A female entrepreneur used Rural Development Programme (RDP) support for young farmers to grow her business of producing herbs and container ornamental plants.
A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.
A family business, trading high quality instant coffee, used EAFRD support to expand its business by installing a new more efficient production line.
The reconstruction of an old villa to create high quality tourist accommodation offering spa and beer wellness services.
A diversified farm with a carpentry workshop, used RDP support to acquire a telescopic handler in order to improve its productivity.
A young farmer used RDP support to expand and diversify the range of products and services offered by her beekeeping holding.