A family business focused on Sorghum cultivation used EAFRD support to set up their own mill and now supply high quality, gluten free Sorghum flour to the Hungarian market.
Projects & Practice
In response to the COVID-19 crisis, a website was set up under Rural Development Programme Technical Assistance to help match agricultural companies with jobseekers
An investment project for the modernisation and automation of a frozen fruits processing plant in order to minimise production losses.
Setting up an innovative lavender distillery in response to increasing market demands for high quality, niche products.
Setting up a fruit juice processing plant that operates with renewable energy.
Modernisation of a cannery with new machinery leading to improved competitiveness and a stronger local short supply chain.
Developing a herd management tool to optimise efficiency and animal welfare on dairy farms.
LEADER funding in two subsequent projects helped a small metalware company grow its size and capacity and take advantage of new market opportunities.