A modern hen farm producing eggs for human consumption, set up a new unit to process non commercial eggs and therefore increase its competitiveness.
Projects & Practice
A leading manufacturer of conserves and jams used RDP support to increase its winter water storage capacity for use during the summer dry months.
Turning an abandoned park area and its gardens into a community hub to create opportunities for social interaction, training and employment.
EAFRD support helped a traditional dairy producer in Scotland to differentiate his production from milk into an organic certified mozzarella type of cheese.
A small essential oils company used EAFRD funds to add organic rose oil to its product range by investing into distillery equipment.