Projects & Practice
Improving the centre of a small community by replacing the roofs of municipal buildings.
A project to allow small businesses in the agricultural and forestry sectors to incorporate innovation more efficiently.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.
Switching from manual labour to mechanised work in order to make the business much more cost effective.
Modernisation and development of a small beekeeping farm in order to increase its profitability and its resilience to weather-associated risks.
Ensuring the productivity of a fruit-producing business by replacing low-yield apricot orchards with more reliable plants.
Installing an efficient irrigation system in a fig orchard helped to better manage water stress for the trees and increased the quality and volume of production.
An entrepreneur developed an innovative farming model by turning an old farm into a demonstration site where visitors can see and learn about husbandry and endemic game species.
A local action groups promoted energy efficiency upgrades in the towns of its area and in order to identify good practice examples it cooperated with partner local action groups in Scotland.