Development of an online platform and an app that allows beekeepers to more efficiently maintain their intervention records and exchange know-how.
Projects & Practice
A young female farmer introduced a blackberry plantation into a wheat and barley production area and created added value by developing a new range of products. This was the winning initiative of the 2019 Rural Inspiration Awards in the 'Improving competitiveness' category.
A micro distillery was established with the aim of producing unique, high-quality vodka and brandy from potatoes that are not of marketable quality.
A micro enterprise received LEADER support and turned a hobby into a revenue-generating business: using insects to produce protein flour for animal feed.
An innovative concept to revitalise the city centre of an Austrian town by offering flexible rental options to pop up shops.
A LEADER project used artistic creations to increase the attractiveness of a remote rural area and stimulate economic activity.
Supporting the development of a demonstration model of a new harvesting machine adapted to the environment of Danish wetlands.
An all-day bus tour to another country with 24 agri-food entrepreneurs and about ten experts and advisors has proved an innovative way of developing business ideas and the skills and confidence to implement them.
An Austrian farmer used EAFRD funding to build a cheese processing facility on an Alpine pasture offering tours and events to learn about cheese and Alpine farming.
Austria`s Mühlviertel region developed an organic brand as a marketing tool to promote local producers, suppliers and tourism.