A new culinary concept for a restaurant which gives diners a clear view of the farm’s cattle barn helping them discover the linkages between food and farming.
Projects & Practice
A female entrepreneur used Rural Development Programme (RDP) support for young farmers to grow her business of producing herbs and container ornamental plants.
A small family forestry business used RDP support to acquire new machinery that would enable it to respond to the increasing demand for forest services.
An investment project for the modernisation and automation of a frozen fruits processing plant in order to minimise production losses.
A subsistence farm used RDP support in order to become commercially viable by investing in organic production.
An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
An agricultural cooperative invested in setting up organic apple orchards with anti-hail nets. They also acquired agricultural machinery to support the production of organic beef.
A cooperative of apple producers set up a joint effort among its members to control the codling moth, a major pest, by means of sexual confusion.
An initiative to sensitise companies in the Northern Eifel region to the problem of management succession at an early stage.
A modern hen farm producing eggs for human consumption, set up a new unit to process non commercial eggs and therefore increase its competitiveness.