A young female farmer used RDP support to set up a traditional backing oven and start selling organic bread in the local area.
Projects & Practice
RDP funding helped improve a meat supply chain in Aude, France, boosting breeders’ income.
A Slovakian cultural centre used EAFRD support to develop and promote a regional brand to improve sales of local artisanal products.
Information and promotion activities on direct marketing by the Slovak National Rural Network.
Transnational cooperation between a French and Portuguese LAG on the topic of urban-rural relations has resulted in mutual learning about new ways to improve the scope and effectiveness of short supply-chains for local food.
A permanent local international market established on a village at the Slovak-Hungarian border enabled local producers from both countries to sell their products more effectively.
A French region developed its own brand that capitalises on its culinary tradition, as well as the diversity and quality of its local produce.
The National Rural Network of Slovakia used RDP funds to support the organization of farmers´ markets in different Slovak regions.