The construction of a new production facility to process minced fava beans and to take advantage of the market shift from meat to plant-based protein foods.
Projects & Practice
Total results: 3.
On-farm processing can add value to the product and can also make farming a more attractive choice for young farmers - as demonstrated by a berry farm in Finland.
An Austrian family converted their dairy farm to produce organic eggs from laying hens in a barn after they saw an opportunity in the market.
