Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
Projects & Practice
A dairy company used RDP support to build a new wing on its factory in order to increase its production capacity. This investment strengthened the local supply chains and helps prevent the abandonment of the farming activity in the area.
A company making pork products used RDP support to purchase new equipment that allowed it to increase production capacity and end product quality.
Modernisation of a cannery with new machinery leading to improved competitiveness and a stronger local short supply chain.
A small family factory used RDP support to equip its new store, which sells its high-quality meat products.
A young female farmer used RDP support to set up a traditional backing oven and start selling organic bread in the local area.
A bakery company producing high quality traditional bakery products used support from the rural development programme to modernise and expand its production capacity.
A winery in response to changing consumers’ preferences, decided to restructure its bottling plant in order to widen the range of high quality wines produced.
Food producers and providers in Spain’s Aragon region used RDP funds to promote local food through short supply chains via a coordinated system of local and online outlets across an area larger than the Netherlands
Transnational cooperation between a French and Portuguese LAG on the topic of urban-rural relations has resulted in mutual learning about new ways to improve the scope and effectiveness of short supply-chains for local food.