The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
A pilot programme in Scotland on Public Procurement led to new opportunities and markets for Scottish SMEs.
The model of the Rural Parliament is one which has grown across Europe. Scotland has adopted the model, following the example of others such as Sweden, Finland and Estonia.
Granting a premium to support viticulture on steep slopes and terraced vineyards as a high-quality farming practice
Agritourism Monitor Farms are rural businesses opened up to wider community groups, other rural businesses and related professionals for site tours, working groups and open discussions.