An afforestation project to protect the largest body of freshwater in Guadeloupe and improve the biodiversity in the surrounding area.
Projects & Practice
Total results: 13.
Organising a series of awareness raising and capacity building activities for environmental NGOs in Mayotte.
A modern hen farm producing eggs for human consumption, set up a new unit to process non commercial eggs and therefore increase its competitiveness.
A family business, with a long-standing tradition of producing denim clothing, used support from the LEADER measure to establish a modern workshop and increase its share in domestic and international markets.
Modernisation of a cannery with new machinery leading to improved competitiveness and a stronger local short supply chain.
Investing in extending a cycle lane to promote soft mobility in the commute to work or the school run, as well as for leisure.
A project that supported local municipalities in their campaign to reduce the use of pesticides by their citizens.
A young female farmer used RDP support to set up a traditional backing oven and start selling organic bread in the local area.
Local authorities in France’s Midi-Pyrénées region used EAFRD funding to develop a medical centre to improve the quality of health services particularly for the elderly.
Farmers in France’s Auvergne region used EAFRD support to preserve peatland and wet meadows in two Natura 2000 areas where over a hundred farmers raise cattle.
