An interterritorial cooperation project to address the challenges of outmigration and ageing in rural areas by investing in new technology solutions.
Projects & Practice
A project that aims to connect people with their local environment, food production and with each other.
A family farm invested in soil conservation practices to increase its capacity to store water and its microbial biomass activity.
A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.
Expanding the range of tourist offer in a LAG area by supporting a small farm to diversify into horseback riding and therapeutic riding.
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
This project created free outdoor recreational infrastructure for a range of age groups and motivated them to take up physical activity through workshops and presentations.
De Putter is an example of how small communities that are facing a declining level of services can improve their livelihood and promote social cohesion.