A project that aims to connect people with their local environment, food production and with each other.
Projects & Practice
Incorporating locally available biomass into the soil, as a mean to increase its content in organic matter in the long term.
A slaughterhouse was established on the island of Bornholm to offer slaughtering facilities in small husbandry farms or larger herds of sheep or cattle.
A rural business development and capacity building project with an emphasis on increasing revenue in the small-islands tourism industry of Denmark.
Supporting the development of a demonstration model of a new harvesting machine adapted to the environment of Danish wetlands.
An inter-territorial cooperation project aimed at countering the declining trend in the number of overnight tourists in the South Funen Archipelago harbors.
De Putter is an example of how small communities that are facing a declining level of services can improve their livelihood and promote social cohesion.