Setting up an EIP Operational Group that aims to enable Flemish farmers to operate small-scale anaerobic digesters more efficiently.
Projects & Practice
Investing in facilities that respect animal welfare enabled a meat processing company to improve its profitability while responding to society’s ethical concerns.
An example of an initiative promoting energy efficiency that addresses climate change through targeted actions at grassroots level.
A series of seminars to improve the economic performance and viability of agricultural enterprises, by offering information and training on risk management tools.
‘Nos Oignons’ is an association that supported the preparation and implementation of three RDP funded projects that promote social farming in Wallonia.
Supporting vulnerable people and facilitating their re-integration into society through small volunteer jobs on local farms.
A project offering training modules targeting bovine breeders to promote alternative methods to maintain healthy livestock and decrease the use of antibiotics