New advisory services help modernise Madrid’s regional agricultural sector.
Projects & Practice
Total results: 9.
The construction of a new production facility to process minced fava beans and to take advantage of the market shift from meat to plant-based protein foods.
Set up an operational group to improve the efficiency of the fruit production sector in Spain by developing new approaches for joint management of farms.
A small, remote rural community of around 1 300 inhabitants in Finland launched a Digi-Hub for the elderly.
A marketing project to promote the high-quality Finnish oats to the international market and increase the income of small farms.
The Andalusian Shepherds School is a training project looking to increase generational relay in rural areas. The project involves traditional and innovative knowledge, together with environmental aspects linked to pastoral livestock.
A local association used EAFRD support to get broadband coverage in a rural area which was previously lacking any access to internet or telephone connection.
Setting up a house locating system in the rural areas of Formentera island, Spain, made it easier for emergency services and other service providers to access isolated rural homes.
EAFRD support helped a traditional dairy producer in Scotland to differentiate his production from milk into an organic certified mozzarella type of cheese.
