Promoting family care services for the elderly in sparsely populated regions in Lapland and Koillismaa.
Projects & Practice
The project aim was for the Lauhanvuori-Hämeenkangas region to reach UNESCO Global Geopark status and this was achieved in summer 2020. Through project activities regional municipalities, Metsähallitus, Natural Resources Institute Finland, companies, associations, educational institutions and individual residents have worked together to develop the region and to construct a sustainable nature tourism destination.
The Digitally Visiting project has pioneered digital skill development in Central Finland. The project has demonstrated that there is a large need for local digital support to develop residents’ digital skills, especially in remote rural regions. The project encouraged and guided rural residents to use electronic services and so has contributed to making rural living in Central Finland more appealing.
Reducing the gap between generations and promoting social cohesion in order to reverse population decline in rural areas.
Sustainable development is a cross-cutting theme in LEADER Ravakka’s (Finland) current local development strategy. The aim is to encourage local organisations to combat climate change by becoming more active in implementing environmentally friendly projects.
A TNC cooperation project in which partner areas with long coastlines worked together to strike a balance between protecting the environment and opening up their areas to tourists in a sustainable way.
Communities coming together to collaboratively develop locally suited, innovative actions to mitigate climate change in rural Finland.
In Finland, trialling the winter harvesting of the common reed provides a greater availability of sustainable resources with collateral environmental benefits.
Natural constraint payments play a key role in supporting farms to sustain their profitability and develop in areas that would otherwise be abandoned.
A pig farm used Rural Development Programme (RDP) funding to improve the animals’ living conditions and the branding of their products.