PRATI-CO is an EIP-AGRI Operational Group project dedicated to the study of good agricultural practices recommended for the preservation and maintenance of organic matter in the area which is famous for the production of Parmigiano-Reggiano cheese.
Projects & Practice
Total results: 9.
Setting up an anti-hail system over a newly planted orchard of cherry trees, in order to mitigate the impact of climate change over agricultural production.
The construction of two small water basins that minimise the risk of floods and offer a habitat that promotes biodiversity.
An agricultural business affected by extreme weather conditions used RDP support to repair the damage to its infrastructure and enable it to operate as normal.
A project to support demining of agricultural land in war-affected areas of Croatia.
A young female farmer in Italy received RDP support to convert to organic fruit production.
An integrated project in Italy supported farmers to add value to the local production of wheat and wheat flour, and thus become more competitive.
A number of arable farms formed a consortium to explore the possibility of growing oleaginous crops and adding value to the local production.
Cooperation on a pilot project that could provide a more viable and sustainable alternative to manage river banks.
