Projects & Practice

PRATI_CO Parmigiano Reggiano: Agrotecnica organic carbon footprint

Keywords:: Agriculture, Animal husbandry, Climate, Cooperation, Innovation, Product quality
Countries:: Italy

PRATI-CO is an EIP-AGRI Operational Group project dedicated to the study of good agricultural practices recommended for the preservation and maintenance of organic matter in the area which is famous for the production of Parmigiano-Reggiano cheese.

Construction of the Bahna retention basin

Keywords:: Biodiversity, Climate change adaptation, Environmental protection, Protected areas, Tourism, Water management
Countries:: Czech Republic

The construction of two small water basins that minimise the risk of floods and offer a habitat that promotes biodiversity.

Supporting young farmers’ entrepreneurship

Keywords:: Agriculture, Entrepreneurship, Organic farming, Women
Countries:: Italy

A young female farmer in Italy received RDP support to convert to organic fruit production.

INNOVAPANE – Innovative practices to produce Tuscan bread with natural yeast

Keywords:: Agriculture, Bioeconomy, Competitiveness, Cooperation, Innovation, Producer groups, Product quality
Countries:: Italy

An integrated project in Italy supported farmers to add value to the local production of wheat and wheat flour, and thus become more competitive.

IMES-SEMI - Adding value to seed oil production by introducing innovative solutions

Keywords:: Agriculture, Bioeconomy, Cooperation, Innovation, Producer groups, Product quality
Countries:: Italy

A number of arable farms formed a consortium to explore the possibility of growing oleaginous crops and adding value to the local production.

A new integrated model for requalification and improved management of watercourses

Keywords:: Cooperation, Environmental protection, Nature conservation, Water management
Countries:: Italy

Cooperation on a pilot project that could provide a more viable and sustainable alternative to manage river banks.