A herbal products company used CAP funds to modernise its production infrastructure and create new organic fruit and vegetable products.
Projects & Practice
An EIP Operational Group developed and tested a unique end-to-end agroforestry production process that is sustainable, profitable for the farm and the processing company, and which benefits consumers through products made in a way that supports the environment.
An EIP Operational Group worked on the reintroduction of ancient wheat species in the context of current practices applied at farm level.
A cheese-making facility was set up on the border between the Czech Republic, Poland and Slovakia to increase the attractiveness of the area, market local products and create new jobs for the local population.
Angelic Gardens (Anielskie Ogrody) is a forward-looking project that aims to create oases of biodiversity in farms and gardens. It shows that a small productive garden on a family farm can, with little effort, be beautiful and provide high quality bio food. Angelic Gardens leads the way in the times of pandemic and climate change with high quality ‘step by step’ educational materials and easy internet communication.
A company offering agricultural services to farmers used RDP support to acquire a new combine harvester and a nitrogen testing equipment which regulates the amount of fertiliser applied across the entire crop.
A conventional dairy farmer in Denmark used RDP support to build a new stable which enabled reduced production costs and improved animal welfare conditions.
Expanding the production capacity of a pig farm in Denmark, while improving animal welfare and reducing NH3 emissions.
Promoting extensive grazing in a communal area to enhance biodiversity in and around a Natura 2000 designated area.