A farm employing people with special needs set up a process line and an experimental kitchen, where non-commercial agricultural produce can be turned into new products.
Projects & Practice
A series of seminars to improve the economic performance and viability of agricultural enterprises, by offering information and training on risk management tools.
Installing a net to reduce the risk of damage from natural threats such as hail, torrential rains, birds and insects.
A small potato-growing farm used RDP support to purchase a new processing line to enhance its economic performance.
A marketing project to promote the high-quality Finnish oats to the international market and increase the income of small farms.
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Expanding the production capacity of a company producing pumpkin seeds and potatoes, by investing in new machinery.
A Czech farm used EAFRD funds to improve its processing equipment, allowing to improve the quality and expand the range of sausages produced.