Projects & Practice

Total results: 2.

‘Les 3 Givrées’ - Ice cream from the farm

Keywords: 
Agriculture, Competitiveness, Diversification, Entrepreneurship, Family farming, Food & Drink, Innovation, Job creation, Product quality, Rural business, Rural SMEs, Women
Countries: 
France

In an area where the agricultural sector is under pressure due the expansion of a nearby urban centre, the diversification of farming activities e.g. ice-cream production and marketing, can ensure the farm’s sustainability.

“Goodies village” in Lithuania

Keywords: 
Job creation, LEADER/CLLD, Local food, Women
Countries: 
Lithuania

This Lithuanian LEADER project empowered the women of a small village to create a brand for their organic fruit and vegetables, and increase the income they generate by selling their home produce.