The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
Setting up a grocery and a social café to support people with intellectual disabilities enter the job market and gain their independence.
The future-proof peat meadow polder ‘Lange Weide’, is unique bottom-up initiative and the largest submerged drainage project in the Netherlands.
A company that produces ice-cider in northern Sweden, combined RDP support and crowdfunding to plant an apple orchard that would support its production needs.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
Setting up an innovative enterprise in a historic building to strengthen the regional and local agricultural economy, while promoting employment and tourism.
A small successful food market initiative in Sweden used EAFRD funding to help migrants develop their skills, find employment and set up their own business.
A very small island in Sweden used EAFRD support to broaden the range of services offered by a village shop by building a café area and a kitchen.
A cooperative association in Sweden received EAFRD support to offer a tailored course aimed at immigrants, building on their experience of rural life and improving their language skills to increase their prospects of finding work.
A regional cooperative chain for biomass was established to respond to the increasing demand for woodchip.