A project to shorten the value chain from the farm to the consumer, to increase the availability of high-quality, local foods and to increase local business profitability.
Projects & Practice
A young female farmer decided to renovated an old building on the family farm and offer accommodation for tourists.
A young female farmer in Italy received RDP support to convert to organic fruit production.
The success story a hobby farmer with full time employment who created a world class dessert wine and now supplies Michelin restaurants both nationally and internationally.
An integrated project in Italy supported farmers to add value to the local production of wheat and wheat flour, and thus become more competitive.
A farmers association provided support on planning and facilitation of land stewardship, with particular focus on grazing in Sønderup river valley.