The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
A livestock farmer received training and undertook a consultation to find out how to improve animal welfare on his farm.
Organising a series of educational events to raise awareness and interest about the environmental functions of the peatlands in Brandenburg.
Setting up an innovative lavender distillery in response to increasing market demands for high quality, niche products.
A young farmer used RDP support to expand and diversify the range of products and services offered by her beekeeping holding.
A sports club used RDP support to renovate its facilities and offer a space that contributes to the integration of immigrants in the local society.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
A unique example of a rural business which achieved economic profitability based on innovation and environmentally-friendly practices.
Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.
A dairy company used RDP support to build a new wing on its factory in order to increase its production capacity. This investment strengthened the local supply chains and helps prevent the abandonment of the farming activity in the area.