A farmer in a Less Favoured Area turned to organic agriculture and began growing ancient varieties of cereals. He has achieved sustainability through niche, quality production.
Projects & Practice
A dairy company used RDP support to build a new wing on its factory in order to increase its production capacity. This investment strengthened the local supply chains and helps prevent the abandonment of the farming activity in the area.
An intervention supporting the sustainable management of forest resources, leading to improved economic performance.
A family farm invested in a biogas plant to produce renewable energy while also purchasing a new tomato harvester to improve the farm’s overall income.
Protecting and promoting traditional vegetables can lead to increased incomes for farmers and environmental benefits for society.
In a rural area that is rather disadvantaged and in risk of abandonment, EAFRD and ESF support were combined in a project for the integration of migrants through work training.
In the region of Veneto a network of actors cooperated to preserve biodiversity and to provide targeted support to farmers engaged in this task.
EAFRD supported the successful development of a local brand in a mountainous area in Lower Silesia, Poland. It enabled the local population to develop its unique cultural diversity into a successful, integrated touristic product.