The project has created entirely new operating models to improve the well-being of agricultural entrepreneurs and how they can cope with difficulties.
Projects & Practice
Total results: 8.
Investing in facilities that respect animal welfare enabled a meat processing company to improve its profitability while responding to society’s ethical concerns.
Reintroducing the traditional practice of controlled forest burning, as means to promote biodiversity and create new business opportunities in the forestry sector.
A series of seminars to improve the economic performance and viability of agricultural enterprises, by offering information and training on risk management tools.
This project is an example of how villagers can get access to high-speed broadband networks even in remote and sparsely populated rural areas. It is the winning initiative of the 2019 Rural Inspiration Awards in the 'Rural Revitalisation' category.
An integrated municipal strategy to build a sustainable development model for the local economy based on the agri-food identity of the territory.
A project to enhance the competitiveness of agriculture and the food industry, as well as the low-carbon economy, through the analysis of alternative future scenarios.
A Finnish NGO used EAFRD funds to develop a network of nature-based service providers and activities to support their development such as study trips and work groups.
