A Slovakian company with a long history of manufacturing confectionery products benefited from Rural Development Programme support to modernise its equipment and production processes.
Projects & Practice
The reconstruction of an old villa to create high quality tourist accommodation offering spa and beer wellness services.
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
In an area where the agricultural sector is under pressure due the expansion of a nearby urban centre, the diversification of farming activities e.g. ice-cream production and marketing, can ensure the farm’s sustainability.
Restoring the production potential of damaged forests through clearing, afforestation and preservation of young forest stands.
Organising a series of awareness raising and capacity building activities for environmental NGOs in Mayotte.
A family farm specialised on wine production used RDP support to acquire a new tractor and in this way improve its productivity and competitiveness.
RDP support helped a family farm to generate added value by applying a sustainable model of production through biodynamic agriculture.
An inter-territorial cooperation project to support the development of a system for verifying the traceability and the sustainable management of wood from hedgerows.
A group of young agronomists combined RDP support with innovative financial solutions like crowdfunding to develop a self-sufficient farm growing local, quality organic products.