An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
Projects & Practice
A Local Action Group (LAG) helps coordinate the climate and energy strategies of its municipalities.
An example of an initiative promoting energy efficiency that addresses climate change through targeted actions at grassroots level.
A pilot project to demonstrate the environmental and economic benefits of using solar energy.
Construction of a new, versatile building consisting of a coworking space, a cultural hall and a tourist office, enhancing the services offered to the residents of a rural municipality.
Granting a premium to support viticulture on steep slopes and terraced vineyards as a high-quality farming practice
Expanding a water reservoir and installing a solar farm to reduce the energy costs of irrigation.
Developing an innovative model of local-level bio-waste.
A dairy farm in Wallonia invested in renewable energy production from manure and produced milk using a more environmental friendly process.
A cooperation project to promote the consumption of locally produced beef and create economic and environmental benefits.