The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
Setting up a grocery and a social café to support people with intellectual disabilities enter the job market and gain their independence.
An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
LINC stands for Leader Inspired Network Community, an initiative of Local Action Groups and Network Support Units.
Developing a herd management tool to optimise efficiency and animal welfare on dairy farms.
A Local Action Group engaged local coordinators to stimulate volunteer action and engagement in grassroots initiatives.
An Austrian farmer used EAFRD funding to build a cheese processing facility on an Alpine pasture offering tours and events to learn about cheese and Alpine farming.