Projects & Practice
A cooperative focused on quality cheese production, used Rural Development Programme support to expand its facilities and thus ensure the continuous growth of its business.
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Organising a series of awareness raising and capacity building activities for environmental NGOs in Mayotte.
Supporting regional planning using transnational cooperation, with a particular focus on local public-private partnerships
An example of a large-scale previously state owned farm, which now successfully combines economic sustainability and the provision of public goods.
An inter-territorial cooperation project to support the development of a system for verifying the traceability and the sustainable management of wood from hedgerows.