Expanding the range of tourist offer in a LAG area by supporting a small farm to diversify into horseback riding and therapeutic riding.
Projects & Practice
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
An afforestation project to protect the largest body of freshwater in Guadeloupe and improve the biodiversity in the surrounding area.
Organising a series of awareness raising and capacity building activities for environmental NGOs in Mayotte.
An example of sustainable cultivation of olive trees and extraction of olive oil using innovative ultrasound techniques.
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
Supporting regional planning using transnational cooperation, with a particular focus on local public-private partnerships
Development of an online platform and an app that allows beekeepers to more efficiently maintain their intervention records and exchange know-how.
Reducing the cost of renovation works for households lacking essential energy services by bringing together local resources, including people’s skills and time. This is the winning initiative of the 2019 Rural Inspiration Awards in the 'Social Inclusion' category.
An inter-territorial cooperation project to support the development of a system for verifying the traceability and the sustainable management of wood from hedgerows.