Projects & Practice
The construction of two small water basins that minimise the risk of floods and offer a habitat that promotes biodiversity.
A farm employing people with special needs set up a process line and an experimental kitchen, where non-commercial agricultural produce can be turned into new products.
Incorporating locally available biomass into the soil, as a mean to increase its content in organic matter in the long term.
A cheese-producing farm used RDP support to set up a new plant for producing speciality cheeses and ensure its long-term financial sustainability.
A series of seminars to improve the economic performance and viability of agricultural enterprises, by offering information and training on risk management tools.
A young farmer invested in precision farming through the acquisition of a new sprayer; combining cost savings and environmental protection.