A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.
Projects & Practice
An association used RDP support to turn the ‘disadvantages’ of long periods of cold and darkness in northern Sweden, into a unique selling point for tourism.
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
A dairy farm combined three RDP supported operations to increase and modernise milk production and secure one full-time job.
A Local Action Group (LAG) helps coordinate the climate and energy strategies of its municipalities.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.
A project to enhance the facilities on a geological site, enable new visitor-based activities and attract more visitors who will spend more time in the area.
The project supported the construction of a water supply network in the village of Reka, ensuring that all inhabitants have adequate access to water.
A project that supports the integration of young immigrants into Swedish society and is organised by young immigrants themselves.