CAP-funded cooperation catalyses more and better organic production in Tuscany.
Projects & Practice
Developing and testing practical solutions to close material cycles in farms through better use of agricultural residues.
A young farmer with reduced mobility used support from the Rural Development Programme (RDP) to expand his organic lavender farm and create jobs for people with disabilities.
Setting up a hybrid irrigation system using solar energy to reduce energy costs and carbon dioxide emissions.
GOTECFOR is an EIP-AGRI operational group that contributes to the bioeconomy by seeking to optimise the value chain of forest biomass, as a fuel for heating.
EAFRD support enabled a young person to start his own commercially-oriented farm, thus contributing to the generational renewal of the sector.
PRATI-CO is an EIP-AGRI Operational Group project dedicated to the study of good agricultural practices recommended for the preservation and maintenance of organic matter in the area which is famous for the production of Parmigiano-Reggiano cheese.
A female entrepreneur used Rural Development Programme (RDP) support for young farmers to grow her business of producing herbs and container ornamental plants.
A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.