The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
RDP funding helped convert a disused building into an inspiring renewable energy visitor centre in Feldheim – Germany’s first village to be supplied with 100 % renewable energy.
An ecovillage was developed on Sweden’s Gotland island using EAFRD funding, providing a model for environmentally-friendly accommodation, waste water treatment, food and energy production. The site is also a template for non-consumerist approaches.
Testing the transferability of landscape management to other Natura 2000 sites.