A subsistence farm used RDP support in order to become commercially viable by investing in organic production.
Projects & Practice
Setting up a grocery and a social café to support people with intellectual disabilities enter the job market and gain their independence.
An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
A project that supported local municipalities in their campaign to reduce the use of pesticides by their citizens.
A series of different LEADER supported projects helped the development of distribution systems for producers as to improve market access and local food awareness.
Transnational cooperation between a French and Portuguese LAG on the topic of urban-rural relations has resulted in mutual learning about new ways to improve the scope and effectiveness of short supply-chains for local food.