PRATI-CO is an EIP-AGRI Operational Group project dedicated to the study of good agricultural practices recommended for the preservation and maintenance of organic matter in the area which is famous for the production of Parmigiano-Reggiano cheese.
Projects & Practice
Reconstruction plan for Protected Designation of Origin olive oil producers supported by Rural Development Programme (RDP) funding
A Sardinian agricultural company applied for RDP support in order to maintain its organic agriculture production systems.
A livestock farmer received training and undertook a consultation to find out how to improve animal welfare on his farm.
Restoration of a meadow irrigation ditch to revive a multi-centennial tradition that existed throughout Europe and over time has produced meadows of outstanding flora.
A family farm specialised on wine production used RDP support to acquire a new tractor and in this way improve its productivity and competitiveness.
Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.
RDP support helped a family farm to generate added value by applying a sustainable model of production through biodynamic agriculture.
A Local Action Group (LAG) helps coordinate the climate and energy strategies of its municipalities.