Projects & Practice
Reintroducing the traditional practice of controlled forest burning, as means to promote biodiversity and create new business opportunities in the forestry sector.
Planting new woodland under a scheme in a partnership between Forestry services, a local authority and the local community.
A Sardinian agricultural company applied for RDP support in order to maintain its organic agriculture production systems.
In order to strengthen and expand the function of a community café as a focal point of the village community, the outdoor area of the old school hosting the café was rebuilt and designed in such a way that community events can be held outdoors.
Restoring the production potential of damaged forests through clearing, afforestation and preservation of young forest stands.
Support from the rural development programme was used to buy new machinery and expand the production capacity of a biogas plant.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
An example of sustainable cultivation of olive trees and extraction of olive oil using innovative ultrasound techniques.
A farmer in a Less Favoured Area turned to organic agriculture and began growing ancient varieties of cereals. He has achieved sustainability through niche, quality production.